Study abroad in Glasgow, United Kingdom: Most popular universities for Chemical Engineering.
Are you thinking of studying Chemical Engineering, abroad? Below you can find the most popular universities and programmes to study Chemical Engineering in Glasgow, United Kingdom. This list is based on visitors on the Studyportals websites, listing more than 150,000 English-taught Bachelor's and Master's programmes world-wide.
The University Strathclyde Business School (SBS) has a long and proud history of being an innovative business school - and part of a leading technological university - with 'useful learning' at its heart. SBS was named Business School of the Year in the Times Higher Education 2016 awards announced in November.
Most popular Chemical Engineering programmes for international students in Glasgow
These are the most popular programmes among international students who are looking for a Chemical Engineering degree in Glasgow.
1
Applied Chemistry and Chemical Engineering
University of Strathclyde
This MSci Applied Chemistry and Chemical Engineering hybrid degree at The University of Strathclyde is for those who want to combine their interest in chemistry with knowledge of chemical engineering.
This MSc Advanced Chemical and Process Engineering at The University of Strathclyde is mainly for engineering students from the UK and overseas who want to develop careers in the oil, gas, process and chemical industries. The course has a strong project-based approach and is relevant to the recruitment needs of a wide range of employers.
This Chemistry with Drug Discovery course from the University of Strathclyde is unique in Scotland. It trains a new generation of biologically and pharmaceutically-aware chemistry graduates whose mission is to invent better, safer drugs to fight and cure disease.
If you like chemistry, physics and math, enjoy problem-solving and teamwork, and want to apply science in a practical way, then the Chemical Engineering programme at the University of Strathclyde could be the course for you.
Trains students for the food production, processing and retailing industries. Emphasis on modern techniques in Food Microbiology; Biotechnology and Sensory Analysis including: Food Composition; Industrial Processing; Mycology; Food Analysis; Food Technology and Microbiology and Beverage Biotechnology. Two semesters of formal teaching are followed by either a dissertation or practical project.
An active department in both basic and applied research with links to industry. It recently moved into new modern research laboratories. Specialist topics include fuzzy logic, process control, membranes and artificial organs, membrane production enzymes in organic solvents, intracellular product recovery, pulsed baffled reactors, bioreactors and environmental biotechnology.
If you wish to study for an MEng in Chemical Engineering you must first complete the BEng (Honours) degree. The MEng is considered to be an integrated first degree made up of the BEng curriculum and an additional year of full-time study (two years by part-time distance learning).
This course is open to those wishing to take up a career in industry and to industrial staff seeking continuing professional development. The course comprises specialist and generic taught modules and industry-relevant projects.
To apply at one of these universities, you may need a proof of English proficiency. There are several standardised English tests that you can take to proof your English level, such as the PTE (Pearson Test of English), TOEFL (Test of English as a Foreign Language), CAE (Cambridge Advanced English) and IELTS (International English Language Testing System), offered by British Council and IDP. IELTS is the most popular of these tests, with British Council offering more than 1000 test locations and being accepted by more than 9,000 organisations world-wide.
Chemical Engineering degrees are interdisciplinary studies that teach how to technically process materials and chemicals using Mathematics and Natural Sciences. Chemical engineers create reliable processes in food production, medicine, and other engineering fields. Engineering schools prepare professionals to address cost-effectiveness, security, sustainability, and environmental impact.
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