Study abroad in London, United Kingdom: Most popular universities for Food Sciences.
Are you thinking of studying Food Sciences, abroad? Below you can find the most popular universities and programmes to study Food Sciences in London, United Kingdom. This list is based on visitors on the Studyportals websites, listing more than 150,000 English-taught Bachelor's and Master's programmes world-wide.
Since we began in 1892, London South Bank University has been dedicated to serving our local community, creating partnerships and forging new opportunities with the people of Southwark, Lambeth and Lewisham.
Welcome to the University of West London! We are the best modern university in London with the best student union in England. 98% of our graduates are in employment or further education within 6 months. Our brand new facilities, amazing West London location and great career prospects are some of the reasons you should study at the University of West London.
SOAS
University of London is a unique institution specialising in the study of
Africa, Asia, and the Near and Middle East. Debating
pressing contemporary issues such as human rights, development, migration,
identity, legal systems, poverty, religion, and social change, SOAS
programmes are taught by specialists engaged in research and fieldwork.
Here at the University of Greenwich, the courses give you the skills employers value and the confidence to achieve extraordinary things. The historic campuses in London and Kent offer first-class facilities, inspiring teaching and a friendly, diverse community.
City, University of London is a special place. With skill and dedication, is has been using education, research and enterprise to transform the lives of the students, the community and the world for over a hundred years. It is a leading international institution and it is committed to academic excellence and focused on business and the professions.
Founded in 1823, Birkbeck, University of London is a world-class research and teaching institution located in the heart of central London. As a College of the University of London, Birkbeck awards internationally recognised qualifications and is a world-class research and teaching institution.
Most popular Food Sciences programmes for international students in London
These are the most popular programmes among international students who are looking for a Food Sciences degree in London.
1
Food Safety and Quality Management
University of Greenwich
This PGDip/MSc/MSc Food Safety and Quality Management programme from the University of Greenwich has been designed to provide graduates with an insight into measures that are required to provide a supply of safe and wholesome food to consumers globally.
The hospitality industry has seen tremendous growth in recent years, showing it to be a sector resilient to economic turbulence. As demand for highly skilled employees in the industry continues to increase, this Food Business Management with Internship course from University of West London will equip you with the ability to design, manage and lead developments in the food business.
Would you like to become a skilled restaurateur, with an understanding of global operations in the service industry? This joint BA will give you the well-rounded knowledge and skills required for a career in hospitality management, while allowing you to specialise within the food and beverage sector.
Baking Science and Technology (New Product Development)
London South Bank University
Baking is a highly technical skill and a qualification in this field will make you an attractive prospect to employers. The Baking Science and Technology (New Product Development) from London South Bank University help you develop the skills to become a successful baking technologist, including in the commercial and technological aspects of the baking profession.
This course offers thought-provoking insight into the world of human health, and you will be encouraged to broaden your understanding of the way health is impacted by nutrition.
The Food, Politics and Society (Part-Time) programme at Birkbeck, University of London offers a comprehensive survey of the main themes in this area. You will study the theoretical background and real-world impact of key issues, including agricultural production, the sociology of consumption, food and the city, and the political ecology of our contemporary industrialised global food system.
Baking is a highly technical skill and a qualification in this field will make you an attractive prospect to employers. The Baking Science and Technology from London South Bank University will help you develop the skills to become a successful baking technologist, including in the commercial and technological aspects of the baking profession.
Nutrition and Food Management with Foundation Year (Hons)
University of West London
The BSc Nutrition and Food Management with Foundation Year (Hons) course offered by the University of West London aims to equip students with the knowledge, skills and attributes needed for a successful career in the food and nutrition sector.
To apply at one of these universities, you may need a proof of English proficiency. There are several standardised English tests that you can take to proof your English level, such as the PTE (Pearson Test of English), TOEFL (Test of English as a Foreign Language), CAE (Cambridge Advanced English) and IELTS (International English Language Testing System), offered by British Council and IDP. IELTS is the most popular of these tests, with British Council offering more than 1000 test locations and being accepted by more than 9,000 organisations world-wide.
Food Science degrees teach students how to process raw agricultural products and transform them into goods sold in markets and stores. Food Science classes help graduates understand how the food industry works and how they can improve the techniques used to develop, store, package, and transport food products. Courses also focus on food safety and what methods can improve quality control.
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