Study abroad in Belfast, United Kingdom: Most popular universities for Food Sciences.
Are you thinking of studying Food Sciences, abroad? Below you can find the most popular universities and programmes to study Food Sciences in Belfast, United Kingdom. This list is based on visitors on the Studyportals websites, listing more than 150,000 English-taught Bachelor's and Master's programmes world-wide.
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Most popular Food Sciences programmes for international students in Belfast
These are the most popular programmes among international students who are looking for a Food Sciences degree in Belfast.
1
International Foundation in Engineering and Science - Food Science and Food Security (MSci)
Queen's University Belfast
Prepare for direct entry to Year 1 of an undergraduate degree in a range of subjects including Biomedical Sciences, Computing, Engineering, Nursing, and Science with the International Foundation in Engineering and Science - Food Science and Food Security (MSci) programme at Queen's University Belfast.
Food Science and Food Security with Professional Studies
Queen's University Belfast
This unique Food Science and Food Security with Professional Studies programme at Queen's University Belfast combines BSc and Master’s level study and allows students to develop their subject to a high level, experiencing cutting-edge technologies involved in food research.
The Global Food Security (Food Safety) programme at Queen's University Belfast is delivered by leading research active staff within the Internationally recognised Institute for Global Food Security (IGFS) based at Queen’s University Belfast.
International Foundation in Engineering and Science - Food Quality, Safety and Nutrition with Professional Studies
Queen's University Belfast
Prepare for direct entry to Year 1 of an undergraduate degree in a range of subjects including Biomedical Sciences, Computing, Engineering, Nursing, and Science with the International Foundation in Engineering and Science - Food Quality, Safety and Nutrition with Professional Studies programme at Queen's University Belfast.
Food Quality, Safety and Nutrition with Professional Studies
Queen's University Belfast
This Food Quality, Safety and Nutrition with Professional Studies degree programme at Queen's University Belfast is about gaining the knowledge and understanding of three key areas in relation to food production and consumption.
This Food Quality, Safety and Nutrition degree programme at Queen's University Belfast is about gaining the knowledge and understanding of three key areas in relation to food production and consumption.
International Foundation in Engineering and Science - Food Quality, Safety and Nutrition (MSci)
Queen's University Belfast
Prepare for direct entry to Year 1 of an undergraduate degree in a range of subjects including Biomedical Sciences, Computing, Engineering, Nursing, and Science with the International Foundation in Engineering and Science - Food Quality, Safety and Nutrition (MSci) programme at Queen's University Belfast.
The MSc in Advanced Food Safety from Queen's University Belfast is tailored towards students who aim to, or currently work within the agri-food industry and related sectors, offering a unique qualification in the fields of food safety and security.
To apply at one of these universities, you may need a proof of English proficiency. There are several standardised English tests that you can take to proof your English level, such as the PTE (Pearson Test of English), TOEFL (Test of English as a Foreign Language), CAE (Cambridge Advanced English) and IELTS (International English Language Testing System), offered by British Council and IDP. IELTS is the most popular of these tests, with British Council offering more than 1000 test locations and being accepted by more than 9,000 organisations world-wide.
Food Science degrees teach students how to process raw agricultural products and transform them into goods sold in markets and stores. Food Science classes help graduates understand how the food industry works and how they can improve the techniques used to develop, store, package, and transport food products. Courses also focus on food safety and what methods can improve quality control.
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