Study abroad in Cork, Ireland: Most popular universities for Nutrition & Dietetics.
Are you thinking of studying Nutrition & Dietetics, abroad? Below you can find the most popular universities and programmes to study Nutrition & Dietetics in Cork, Ireland. This list is based on visitors on the Studyportals websites, listing more than 150,000 English-taught Bachelor's and Master's programmes world-wide.
UCC are an award-winning institution with a history of independent thinking stretching back over 170 years. UCC is proud to be ranked in the top 2% of universities in the world. Our beautiful university opened its gates to just 115 students in 1849. They now have a student population of over 21,000.
Whatever your plans and talents CIT has a course of study for you. We offer the full range of higher education
qualifications, including Bachelor Degrees and Honours Bachelor Degrees, as well as postgraduate Masters and PhD
Degrees. There is a flexible “ladder” system in place, which, in many cases, allows you to progress from one award to
the next.
Most popular Nutrition & Dietetics programmes for international students in Cork
These are the most popular programmes among international students who are looking for a Nutrition & Dietetics degree in Cork.
1
International Development and Food Policy
University College Cork
Are you interested in human rights, health, education and environment in the context of development?Or the UN's Millennium Development Goals and the fight against global hunger and poverty? If so, this International Development and Food Policy programme at University College Cork will be of interest to you.
BSc (Hons) Food Marketing and Entrepreneurship from University College Cork offers a unique combination of business and science, providing graduates with the skills to work in an exciting, fast-paced industry. The programme explores the application of business concepts and food science to support business excellence.
The PG Dip Nutritional Sciences is a full-time programme at University College Cork running for 9 months from the date of first registration for the programme.
The BSc Nutritional Sciences from University College Cork combines a number of scientific disciplines to provide a thorough understanding of the role of diet and nutrition in health and in the prevention of major diseases such as cardiovascular disease, cancer, diabetes and osteoporosis.
If you are interested in developing new innovative food products to meet the demands of the modern consumer, be it in the areas of healthy eating, athletic performance and disease prevention, the BSc in Food Science from University College Cork is the perfect course for you.
To apply at one of these universities, you may need a proof of English proficiency. There are several standardised English tests that you can take to proof your English level, such as the PTE (Pearson Test of English), TOEFL (Test of English as a Foreign Language), CAE (Cambridge Advanced English) and IELTS (International English Language Testing System), offered by British Council and IDP. IELTS is the most popular of these tests, with British Council offering more than 1000 test locations and being accepted by more than 9,000 organisations world-wide.
Nutrition and Dietetics degrees are closely related to Life Sciences and teach students on improving human health and well-being, through a well-organised lifestyle and healthy eating habits. Nutrition degrees offered by universities and colleges abroad aim to ensure a healthy diet for patients, lowering chances for diseases or malnutrition.
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