Study abroad in Toronto, Canada: Most popular universities for Food Sciences.
Are you thinking of studying Food Sciences, abroad? Below you can find the most popular universities and programmes to study Food Sciences in Toronto, Canada. This list is based on visitors on the Studyportals websites, listing more than 150,000 English-taught Bachelor's and Master's programmes world-wide.
Over the past 50 years, Centennial College has transformed itself from a local community college to a worldly institution, with a presence in countries like China, India, South Korea and Brazil.
Combining theoretical learning and hands-on experience with applied research and extensive industry connections, Humber College is the largest polytechnic in Canada.
The Baking Skills program at Centennial College has been specifically designed to meet industry demands for professional bakers. Whether you aspire to work within a large company or want to pursue your own baking business, the fundamental baking skills you learn in this culinary arts program will get you there.
The Baking and Pastry Arts Management program at Centennial College builds on fundamental baking and pastry arts skills, preparing you to work within the baking sector in a management role. Whether it is menu design, purchasing, planning or execution, baking management is an essential skill to convert your passion into business success.
Centennial College's Culinary Skills program is well-rounded and takes just one year to complete. This college certificate program emphasizes the foundation of culinary skills while sourcing local food products from around Ontario and learning the art of seasonal cooking.
The Food Science Technology program at Centennial College focuses on the application of biological, chemical, and physical principles to the study of converting raw agricultural products into processed forms suitable for direct human consumption, and the storage of such products.
The Nutrition and Food Service Management program at Centennial College is the longest established two-year program of its sort in the Greater Toronto Area.
From the business side of hospitality, to à la carte cuisine, Humber College’s Culinary Skills certificate program prepares you for a career as a professional chef. Gain theoretical and practical skills while learning in cutting-edge labs and real-world settings with the latest kitchen technology and equipment.
This innovative graduate certificate in Food Tourism at Centennial College is for recent graduates and working professionals in and around food, culinary, tourism and events industries.
To apply at one of these universities, you may need a proof of English proficiency. There are several standardised English tests that you can take to proof your English level, such as the PTE (Pearson Test of English), TOEFL (Test of English as a Foreign Language), CAE (Cambridge Advanced English) and IELTS (International English Language Testing System), offered by British Council and IDP. IELTS is the most popular of these tests, with British Council offering more than 1000 test locations and being accepted by more than 9,000 organisations world-wide.
Food Science degrees teach students how to process raw agricultural products and transform them into goods sold in markets and stores. Food Science classes help graduates understand how the food industry works and how they can improve the techniques used to develop, store, package, and transport food products. Courses also focus on food safety and what methods can improve quality control.
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