Study abroad in Saskatoon, Canada: Most popular universities for Nutrition & Dietetics.
Are you thinking of studying Nutrition & Dietetics, abroad? Below you can find the most popular universities and programmes to study Nutrition & Dietetics in Saskatoon, Canada. This list is based on visitors on the Studyportals websites, listing more than 150,000 English-taught Bachelor's and Master's programmes world-wide.
At the heart of Saskatoon, on Treaty 6 territory and the homeland of the Métis, is the University of Saskatchewan, one of Canada’s top research universities. Driven by prairie spirit, we make life better for the people of Saskatchewan and the world.
Most popular Nutrition & Dietetics programmes for international students in Saskatoon
These are the most popular programmes among international students who are looking for a Nutrition & Dietetics degree in Saskatoon.
1
Nutrition
University of Saskatchewan
Nutrition at University of Saskatchewan is the study of nutrients—carbohydrate, protein, fat, vitamins and minerals—that are essential for life. Nutrition students learn how these nutrients are ingested, digested, absorbed, metabolized, stored and excreted. Nutrition also involves the study of food availability and how the nutrition choices we make can affect our health.
To apply at one of these universities, you may need a proof of English proficiency. There are several standardised English tests that you can take to proof your English level, such as the PTE (Pearson Test of English), TOEFL (Test of English as a Foreign Language), CAE (Cambridge Advanced English) and IELTS (International English Language Testing System), offered by British Council and IDP. IELTS is the most popular of these tests, with British Council offering more than 1000 test locations and being accepted by more than 9,000 organisations world-wide.
Nutrition and Dietetics degrees are closely related to Life Sciences and teach students on improving human health and well-being, through a well-organised lifestyle and healthy eating habits. Nutrition degrees offered by universities and colleges abroad aim to ensure a healthy diet for patients, lowering chances for diseases or malnutrition.
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