Study abroad in Edmonton, Canada: Most popular universities for Food Sciences.
Are you thinking of studying Food Sciences, abroad? Below you can find the most popular universities and programmes to study Food Sciences in Edmonton, Canada. This list is based on visitors on the Studyportals websites, listing more than 150,000 English-taught Bachelor's and Master's programmes world-wide.
The University of Alberta in Edmonton is one of Canada’s top teaching and research universities, with an international reputation for excellence across the humanities, sciences, creative arts, business, engineering and health sciences.
Most popular Food Sciences programmes for international students in Edmonton
These are the most popular programmes among international students who are looking for a Food Sciences degree in Edmonton.
1
Food Science and Technology Specialization
University of Alberta
Develop the skills you need to succeed with technology and systems used in food manufacturing, preservation, distribution and more with the Food Science and Technology Specialization program at the University of Alberta.
Become a leader in the food business by equipping yourself with the tools needed for success in management at the Food Business Management at the University of Alberta.
Bring the best of nutrition and food science into your career. Through this Nutrition and Food Science General Program program at the University of Alberta, you can complete the pre-requisites for any of our more specialized degrees or earn the four-year degree.
Food Science and Bioresource Technology program at the University of Alberta takes an integrated approach to value-added utilization of agricultural commodities, targeting both food and industrial products.
To apply at one of these universities, you may need a proof of English proficiency. There are several standardised English tests that you can take to proof your English level, such as the PTE (Pearson Test of English), TOEFL (Test of English as a Foreign Language), CAE (Cambridge Advanced English) and IELTS (International English Language Testing System), offered by British Council and IDP. IELTS is the most popular of these tests, with British Council offering more than 1000 test locations and being accepted by more than 9,000 organisations world-wide.
Food Science degrees teach students how to process raw agricultural products and transform them into goods sold in markets and stores. Food Science classes help graduates understand how the food industry works and how they can improve the techniques used to develop, store, package, and transport food products. Courses also focus on food safety and what methods can improve quality control.
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